Quick Rajma Masala

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Rajma masala or rajma chawal is a delicious kidney bean curry from Punjab. Tasty kidney beans in a spicy gravy of tomatoes and onion.

Typically, rajma masala is made with dried kidney beans, which require forward planning and more time. I haven't got time for that, so I've condensed the recipe down to 30 minutes. If you have a bit more time, you can always simmer it for longer to develop the flavour.

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Sweet Potato and Butter Bean Korma

Photo of Sweet Potato and Butter Bean Korma

This is a simple nutty korma with butter beans and sweet potatoes - best served on a bed of garlic rice.

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